Peanuts are one of the most popular snacks in the world. They are nutritious, delicious and can be eaten in a variety of ways. One of the most popular ways to consume peanuts is by frying them. Crispy fried peanuts are a favorite snack among people of all ages. In this article, we will discuss how to make crispy fried peanuts in factories.
Step 1: Lifting
The first step in making crispy fried peanuts is to lift the peanuts from the storage area to the production line. This can be done using a conveyor belt or other lifting equipment.
Step 2: Deep Frying
Once the peanuts have been lifted to the production line, they are ready to be deep-fried. The peanuts are placed in a large frying pan filled with hot oil. The oil should be heated to a temperature of 350-375°F (175-190°C) before adding the peanuts. The peanuts are fried until they are golden brown and crispy.
Step 3: Deoiling
After the peanuts have been fried, they are removed from the frying pan and placed in a deoiling machine. The deoiling machine removes excess oil from the peanuts, which makes them healthier and crunchier.
Step 4: Conveying
The deoiled peanuts are then transported to the seasoning area using a conveyor belt or other conveying equipment. This step ensures that the peanuts are evenly spread out and ready for seasoning.
Step 5: Seasoning
The peanuts are seasoned with a variety of spices and flavors to enhance their taste. Some of the most common seasoning options include salt, chili powder, garlic powder, and cumin. The peanuts are mixed with the seasoning in a large bowl or mixing machine.
Step 6: Cooling
After the peanuts have been seasoned, they are placed in a cooling machine to reduce their temperature. This helps to prevent the peanuts from sticking together and ensures that they remain crispy and fresh.
Step 7: Packing
The final step in making crispy fried peanuts is to pack them into bags or containers. The peanuts are weighed and measured to ensure that each package contains the correct amount of peanuts. The packaging is then sealed to maintain the freshness and quality of the peanuts.
In conclusion, making crispy fried peanuts in factories is a multi-step process that involves lifting, deep frying, deoiling, conveying, seasoning, cooling, and packing. By following these steps, factories can produce high-quality and delicious crispy fried peanuts that are enjoyed by people all over the world.